All of our cakes are made using only the finest ingredients. We can provide all the traditional varieties of cake and if you're having multiple tiers then why not mix-and-match.
It is of course entirely up to you what kind of design you choose for your cake but whatever you decide, whether it is minimalist or intricate, you can rest assured that we will provide the highest standard of work and pay attention to every detail. As always we don't expect you to take our word for it, see for yourself (opposite).
Rich Fruit Cake laced with Brandy
Luxury Chocolate Sponge filled with Ganache
Madeira with Jam and Buttercream filling
Lemon and Poppyseed
Carrot Cake
We also cater for special dietary requirements such as organic only ingredients or gluten free.
As well as the variety of standard shapes of regular sized cakes we offer we can also provide individually decorated cupcakes which are becoming increasingly popular for weddings.
If you prefer something else then why not get in touch with us and see what we can do for you.
Standard size fruit cake portions are usually taken to be a slice of cross-section one inch by one inch and sponge cake portions are two inches by one inch. This gives the following number of servings for round and square cakes based on whether the cake is fruit or a type of sponge cake:
Size:
6 inch
7 inch
8 inch
9 inch
10 inch
11 inch
12 inch
Round Fruit:
28
38
50
63
78
95
113
Round Sponge:
14
19
25
31
39
47
56
Square Sponge:
18
24
32
40
50
60
72
Square Fruit:
36
49
64
81
100
121
144